An Easy Lunch

The temperature is beginning to rise again, and it looks like Summer has decided to stay a while.

I love to have a few easy lunch or teatime recipes. My favourite if I am on my own is to soften some onions with thyme and black pepper. While the onions are softening or if I don’t have left over potatoes, I will put a few potatoes on to boil. When the potatoes are boiled, I slice them and add them to the onions and leave them in the pan on a low heat for about 20 minutes. Just before serving I season with salt.

My latest find has been Connemara Seaweed Seasoning from the Connemara Organic Seaweed Company. It gives a great depth to any dish. However, I have found that their Seaweed Salt is ideal for potato dishes and is just divine with potato and onion dishes.

This potato and onion dish is just lovely cold with some flaked mackerel  or use it with a green salad for a lighter lunch.